Product Concept:

100% NFC directly extracted, the only ingredient is pure mulberry juice.

Product Features:

• Jointly developed with the Guangdong Academy of Agricultural Sciences Institute of Sericulture and Farm Produce Processing.
• A prestigious high-tech product from Guangdong Province.
• Each bottle contains approximately 117 mulberries*.
• Each 100g of mulberries contains 622mg of anthocyanins*.
• Contains 8 essential nutrients from mulberries.
• Primarily sourced from Panzhihua, the "Origin of Chinese Mulberry Fruits," with varieties including 'Yue Sang Da 10'.
• The packaging is designed to preserve freshness, effectively blocking sunlight and preventing oxidation of the mulberry juice.

Specifications: 245mL

*Calculated at 3g per mulberry

*Availability of a report on the 8 essential nutrients in fresh mulberries